Sunday, April 18, 2010

Solutions to the Problem

As illustrated in my previous blog posts, harmful algal blooms have been an increasing problem over time. Harmful blooms kill many marine organisms in an area, and even we humans are not safe from their effects. However, it can be difficult to determine a solution to such an environmentally sensitive issue such as this. If too much algae in an area is eliminated, then many of the organisms there will starve. In addition, many pesticides that could be used to kill the harmful algae in an area may also kill generally beneficial algae and other aquatic life, yielding no improvement over the dead zones that exist currently, let alone in areas where the algae problem has not yet reached such a dire state. Even if a particular pesticide only killed one type of algae, the toxins produced by and contained within some species of harmful algae would be released into the water as the dead algae decomposed, and the area of the algal bloom would remain inhospitable to life.

If pesticides can’t be used beneficially, then what could be done to prevent the problem? Already some measures have been taken to prevent the key nutrients that lead to harmful algal blooms from flooding into the oceans. Many states and municipalities ban the use of phosphates in detergents. While bans on phosphates in soap helps, it does not completely eliminate the problem. In addition, many people oppose the bans because detergents that don’t contain phosphates don’t clean as well as the detergents with phosphates. I even know several people in my own community who, dissatisfied with the quality of the locally sold detergents which are phosphate-free, go to a neighboring state that does not have the ban to get their detergents, making the ban somewhat ineffective. If bans on phosphates are to be successful, better detergents need to be developed that are of a similar—or even better—quality for cleaning.

At present, the addition of chemicals is used to treat areas that have already had blooms of toxic algae. Chlorination, ozonation, and the addition of activated carbon have all been used to treat water sources to eliminate toxins produced by algae. Unfortunately, both the addition of chlorine and ozone to water, while moderately effective in destroying toxins, prove also to be moderately effective in destroying fish and other aquatic life if the levels of either chemical is too high. Activated carbon has also been used to eliminate toxins in harmful algal blooms. Activated carbon is also used in filters for aquariums, and is much less likely to harm fish. Unfortunately, none of these methods are completely effective, and many toxins, such as microcystins produced by some species of cyanobactera, are left unaffected. In addition, they’re not as affective in combating the oxygen depletion that is caused by bacteria feeding on dead algae.

Because of the toxin release and oxygen depletion that results from algal death, it is far better to remove the algae from a harmful bloom before they die than to kill them. In order to remove algae, microfilters would be needed to sift through an area. At present, some technology exists to do this, but it is highly expensive. Further research needs to be done in the area of microfilters to find a way to implement them more cheaply. Like with most new forms of technology, the price would go down as more was discovered and the use of microfilters became more widespread. Another unfortunate pitfall is that, due to the necessary fineness of the filter for catching algae and cyanobacteria, the filtration process in an area would take copious amounts of time and larger species may be harmed. To help cut down on time, several filters could be used in an area at once. As for the potential problem for larger species, the filters would need to be built so that organisms that could propel themselves could back out of the filter if needed.

Ideally, the concentrations of nutrients like nitrates and phosphates that flow into the ocean from farms and other human-based causes need to decrease to prevent the growth of algal blooms in the first place. It is, however, unrealistic to expect farmers to quit using fertilizers on their crops, as it would significantly decrease their profits and the amount of food available to the public. Instead, biofilters containing bacteria that utilize the nitrates in the water could be used. These filters could be installed as components to already existing dams. For rivers which are undammed or receive runoff from farms downstream of any dams, filters could be placed in different sections of the river. The housing for the filters would not span across the entire river, so fish would still be able to swim up and down stream. Because water would still be able to move downstream without going through the biofilters—either through fish ladders or in the area around the housing for the biofilters that weren’t in dams—so there would still be a high enough concentration of nutrients that the oceanic regions at the mouths of rivers would still be able to sustain life.


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Thursday, April 8, 2010

A Resource Guide for Algae

I’ve provided a list of sites that seem to be good sources for more background and general information on algae and related issues.


http://www.hcs.ohio-state.edu/hcs300/algae.htm

This is a good site for a basic background of algae. It explains what they are, what distinguishes algae from plants, and a few other details.


http://tolweb.org/notes/?note_id=52

On this site, the evolution of algae is explained in some detail. In addition, different groups of algae are differentiated, and many of the groups have links to more information.


http://oceanservice.noaa.gov/topics/coasts/hab/

This site provides some good background information on harmful algal blooms.


http://www.cdc.gov/hab/

This is the CDC site on harmful algal blooms. As such, it’s a good resource for information on harmful algal blooms and has several links to more information from multiple sources.


http://www.bigelow.org/hab/

This site provides more information on harmful algal blooms with multiple links detailing location of blooms, types of algae that cause blooms, the effects on humans, and many other topics.


http://www.nature.com/news/2010/100111/full/news.2010.5.html

This is an article detailing a study that looked at why some algae produce toxins that, eventually, cause problems in ecosystems during algal blooms. It’s fascinating.


http://www.iode.org/haedat/

This is a database containing records of harmful algal blooms and other events. I only recommend it for those that are seriously interested in the subject, however, as a user account is required to access it, and the account can’t be obtained online.


http://www.sams.ac.uk/research/departments/microbial-molecular/mmb-project-themes/harmful-algal-blooms/researchproject.2007-05-01.4591446933

This article discusses one of the impacts of algal blooms on humans: poisoning from shellfish that have accumulated toxins from algae.


http://www.jstor.org/stable/3545761

In this study, the impacts of two major influence humans tend to introduce into aquatic environments—the addition of nutrients (such as through fertilizers) and the addition of herbivores—were observed as they related to algal species.


http://www.scitopics.com/Impacts_of_Climate_Change_on_Harmful_Algal_Blooms.html

This site provides some information on the impact of climate change on algal blooms.


http://www.howstuffworks.com/algae-biodiesel.htm

This is a site about detailing the way in which algae can be used to make biodiesel.


Videos:


http://www.scivee.tv/node/2749

This video gives a brief overview of the biology of algae.


http://www.kqed.org/quest/television/algae-power

This is a movie about algae’s potential as a source of power.


http://www.france24.com/en/20090811-faceoff-pollution-agriculture-health

This video is about the problem of algae rotting off the coast of France and debates the possible solutions to algal growth problems.


http://www.youtube.com/watch?v=a8ae2vq45eA&NR=1

This video discusses the phenomenon of dead zones. Specifically, it talks about the dead zone that is created every spring in the Gulf of Mexico.

Thursday, April 1, 2010

Contamination of Drinking Water

Recently in class, we discussed the privatization of water and the potential benefits and pitfalls of both municipal and private water sources. We learned that in many areas all over the world where poverty is rampant, the infrastructure necessary for the transportation and treatment of water is lacking or even nonexistent when under governmental control. As a result, the poor have to pay exorbitant amounts to buy their water and often have to spend copious amounts of time to transport it. In many cases, this highly expensive water can be unhygienic. Privatization can help alleviate the burden placed on local governments for the cost of infrastructure and allow the poor to receive water at greatly reduced rates. However, private companies can often skimp on the decontamination of water if the companies’ leaders become corrupt. The contamination of a water source—whether under governmental or private control—is a prime concern, especially when that source is used as drinking water. Many forms of algae, such as blue-green algae, can bloom in fresh water sources in the right conditions, and some species of blue-green algae are toxic.

Although there are many types of algae that inhabit fresh water, blue-green algae are some of the most ubiquitous. Unlike most algae, which are classified as protists, blue-green algae are actually a family of photosynthetic bacteria known as cyanobacteria. Different species of cyanobacteria can be found in either fresh or salt water. Many species of cyanobacteria produce toxins that can affect the nervous, hepatic, and dermatologic systems. Some toxins can cause tumors or other health risks as well. Most species that produce toxins tend to produce multiple toxins, making water treatment even more difficult.

Like other forms of algae, cyanobacteria will often bloom in the right conditions. Most cyanobacteria tend to live on the surface of a body of water, where they can receive the most sunlight. Any surface drinking water sources, such as lakes and reservoirs, are at risk for contamination as they provide the perfect habitat for cyanobacteria if not properly treated. Blue-green algae bloom when there is sufficient sunlight and nutrients in the water. Many human pollutants, such as fertilizer runoff and untreated sewage, can add nutrients to the water that can, in turn, creating a more hospitable environment for cyanobacteria to thrive in.

During a harmful bloom, the species of cyanobacteria that produce toxins rapidly becomes more concentrated. Once the cyanobacteria die, their cells lyse and the toxins are released into the water. As a result, the water source can remain contaminated until the toxins are able to completely decompose. In addition, any water treatments intended to kill the blue-green algae can make problems worse by inducing the release of the harmful toxins. While many treatments, such as chlorination, the addition of activated carbon, and ozonation, can be used to lower toxin levels, most treatments are less effective against certain toxins, such as microcystins.

Ideally, in order to reduce toxin levels, measures need to be taken to filter out cyanobacteria from water sources. However, the technology to do so is, as of yet, relatively undeveloped and extremely expensive. Some experimental treatments include ultraviolet light, titanium dioxide and filtration using ultrafine membranes. In addition, cyanobacteria tend not to inhabit groundwater, making that a safer source of drinking water than lakes. However, in both cases the cost to adapt infrastructure to combat the algal problems of an area would be high, and in many locations, local governments would not be able to afford it. Aside from the cost of infrastructure, groundwater—which may be a more feasible solution than specialized filtration systems at the present for most communities—can have other contamination issues when pollutants seep through the soil and is not always a viable option in areas where water is scarce and not enough seeps into the ground to create a large enough source to sustain a population. Privatization can help alleviate the burden of cost on municipalities and provide adequate decontamination of drinking water as the necessary technology advances and becomes more readily available; however, careful oversight must be maintained to prevent corruption and maintain water quality standards.

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For further reading:
http://www.rsmas.miami.edu/groups/niehs/science/bluegreen.htm